Filipino Style Recipe: Biko recipe is a Filipino sweet rice delicacy that’s traditionally served on every occasion specially during New Year’s Eve. It consist of sticky rice(malagkit), coconut milk(gata) and brown sugar.
Estimated time of preparation and cooking: 70-80 minutes
Good for 8-10 servings
Ingredients:
2 cups sticky rice [...]
Monthly archives for December, 2011
Biko Recipe
Filipino Style Recipe: Biko recipe is a Filipino sweet rice delicacy that’s traditionally served on every occasion specially during New Year’s Eve. It consist of sticky rice(malagkit), coconut milk(gata) and brown sugar.
Estimated time of preparation and cooking: 70-80 minutes
Good for 8-10 servings
Ingredients:
2 cups sticky rice [...]
Lechon Paksiw Recipe
Burger Steak with Mushroom Gravy
Sarciadong Isda
Filipino Style Recipe: sarciadong isda recipe or fish sarciado is another simple and easy Filipino dish. This dish is a way to re-cooked left over fish. It is usually consist of fried fish cooked in a combination of tomatoes and beaten eggs.
Estimated time of preparation and cooking: 20-30 minutes
Good for 2-3 persons
Ingredients:
2 medium-si [...]
Pancit Canton
Filipino Style Recipe: pancit canton recipe is a noodle dish originate from Chinese that has become very popular in Filipino cuisine. Like other pancit dish, it consist of different vegetables and meat but we used flour stick noodles.
Estimated time of preparation and cooking: 40-60 minutes
Good for 4-6 persons
Ingredients:
500 grams pancit c [...]
Dinakdakan Recipe
Filipino Style Recipe: dinakdakan recipe is a popular Filipino dish especially in Ilocos and northern part of Luzon. It is consisting of hog head and brain cooked in boiling water with spices then grilled until crispy, chopped into small pieces then mix with mayonnaise, onions, salt and pepper to taste. Like sisig this dish is usually serve a [...]
Lechon Kawali
Filipino Style Recipe: Lechon kawali recipe or crispy pan-fried roasted pork is well known Filipino dish. It is consisting of pork belly cooked in boiling water with spices then deep-fried until crispy, usually serve as appetizer.
Estimated time of preparation and cooking: 40-50 minutes
Good for 4-6 persons
Ingredients:
1 kilo pork belly
2 ta [...]
Kinamatisang Baka Recipe
Filipino Style Recipe: Kinamatisang baka recipe or beef tomato recipe is a another simple tomato-based dish that’s common in northern part of Luzon. This dish consisting of lean beef in tomatoes with some spices.
Estimated time of preparation and cooking: 40-50 minutes
Good for 2-3 persons
Ingredients:
1/4 kilo lean beef or any part wit [...]





