Filipino Style Recipe: Mojito is a popular cocktail drink from Cuba. This beverage is also known as Cuban highball and become a popular summer drink. Mojito is a combination of sweetness, refreshing citrus and mint flavors made of mashed mint leaves, lime juice, white rum, simple syrup and club soda.
Estimated time of preparation: 5 minutes
Good for 1 serving
6 pieces mint leaves
1 1/2 tablespoons simple syrup(1 tablespoon sugar dissolved in 2 tablespoons cold water)
1 1/2 tablespoons lime juice
3 tablespoons white rum
3 tablespoons club soda or sparkling water
2 lime slices
1. In a container with lid, lightly mashed mint leaves with lime juice.
2. Add white rum, simple syrup and ice cubes. Cover and shake well for 15 seconds.
3. In a serving glass, add ice then pour mixture then club soda. Garnish with lime slices and mint sprig then serve cold with straw.
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