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Posts tagged fried

Tinapa Fried Rice

Jun 14, 2013 ~ Written by vangiz ~ Leave a Comment
Tinapa Fried Rice Filipino Style Recipe: tinapa fried rice is another affordable rice dish made up of tinapa flakes, cooked rice and seasoning. Estimated time of preparation and cooking: 20 minutes Good for 4 servings Ingredients: 5 cups cooked rice or left-over rice 2 pieces fried or left-over tinapa(smoked fish), flakes and discard bones 2 tablespoons olive [...]
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Sweet and Spicy Calamares

Apr 21, 2013 ~ Written by vangiz ~ Leave a Comment
Sweet and Spicy Calamares Filipino Style Recipe: Sweet and spicy calamares is comprises a squid as main ingredient. Normally the squid cut into rings then mix with batter then deep fried for a minute. Mix to coat in a sweet and spicy sauce made of honey, hot sauce and Worcestershire sauce. Estimated time of preparation and cooking: 20 minutes. Good for 2-3 persons Ing [...]
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Onion Rings

Apr 08, 2013 ~ Written by vangiz ~ 1 Comment
Onion Rings Filipino Style Recipe: onion rings is an easy appetizer dish and usually served in a fast-food chain. Normally the onions cut into rings then dipped in a batter then deep fried until golden brown and crisp. Served with ketchup or mayonnaise. Estimated time of preparation and cooking: 20 minutes. Ingredients: 2 large yellow onions, cut into ri [...]
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Fried Eggplant

Apr 02, 2013 ~ Written by vangiz ~ Leave a Comment
Fried Eggplant Filipino Style Recipe: fried eggplant is another easy dish that is made of eggplant slices coated in cornstarch and eggs then fried until golden brown. This is usually served during breakfast with favorite dip. Estimated time of preparation and cooking: 20-30 minutes Ingredients: 2 pieces eggplants, slice diagonally into 1/4 inch thick 1/2 cu [...]
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Bagoong Fried Rice

Mar 18, 2013 ~ Written by vangiz ~ 1 Comment
Bagoong Fried Rice Filipino Style Recipe: bagoong fried rice is another easy and simple rice dish. It is mainly made up of fried rice and shrimp paste and ground pork. Usually served during breakfast together with your favorite dish and soup. Estimated time of preparation and cooking: 20-30 minutes Good for 4-5 servings Ingredients: 5 cups cooked rice, leftover [...]
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Chicken Lollipop

Mar 17, 2013 ~ Written by vangiz ~ 1 Comment
Chicken Lollipop Filipino Style Recipe: chicken lollipop is considered as appetizer and one of kids favorite. Usually have a spicy and delicious taste then served with favorite dip. This dish is made of marinating the chicken wings in spicy batter then coated with bread crumbs and then deep fried in hot oil until golden brown and crisp. Estimated time of prep [...]
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Vegetable Fried Rice

Feb 09, 2013 ~ Written by vangiz ~ Leave a Comment
Vegetable Fried Rice Filipino Style Recipe: vegetable fried rice is a healthy rice dish that is commonly served during breakfast. It is mainly made up of cooked or leftover rice then stir fried with mixed vegetables and seasonings. Estimated time of preparation: 10-15 minutes Estimated time of cooking: 10-12 minutes Good for 4-6 servings Ingredients: 4-6 cups coo [...]
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Deep Fried Prawns

Jan 30, 2013 ~ Written by vangiz ~ 1 Comment
Deep Fried Prawns Filipino Style Recipe: deep fried prawns is comprises a prawns as main ingredient. Normally the prawns mix with batter and coated with bread crumbs then deep fried until golden brown. It is usually served plain with mayonnaise or sweet and sour sauce. Estimated time of preparation: 10-15 minutes Estimated time of cooking: 20-25 minutes Ingred [...]
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Seafood Fried Rice Mixed

Oct 06, 2012 ~ Written by vangiz ~ Leave a Comment
Seafood Fried Rice Mixed Filipino Style Recipe: seafood fried rice mixed is another rice dish. It is mainly made up of leftover rice, stir fried with seafood and scrambled egg. Estimated time of preparation: 10 minutes Estimated time of cooking: 10-12 minutes Good for 4-6 servings Ingredients: 2 cups cooked rice(preferably leftover) 400 grams prawns, peeled and devei [...]
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Salt and Pepper Fried Tofu

Jul 19, 2012 ~ Written by vangiz ~ 1 Comment
  Filipino Style Recipe: salt and pepper fried tofu is popular in Chinese cuisine. Normally tofu coated with cornstarch then deep fried. Sauteed with garlic, spring onions and chili pepper. Estimated time of preparation: 20 minutes. Good for 2 persons Ingredients: 100grams fresh tofu 3 gloves garlic, minced 2 pieces red chili, chopped 1 tablesp [...]
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Featured Post

  • Onion Rings
    Filipino Style Recipe: onion rings is an easy appetizer dish and usually served in a fast-food [...]
  • Dumpling Soup
    Filipino Style Recipe: dumpling soup is an easy Chinese soup dish consists of Asian dumplings [...]
  • Ginisang Pechay(Sauteed Bok Choy with Ground Meat)
    Filipino style recipe: ginisang pechay or sauteed bok choy with ground meat is another healthy [...]
  • Iced Coffee
    Filipino Style Recipe: iced coffee is another refreshing beverage and usually served during af [...]
  • Fruit Salad
    Filipino Style Recipe: fruit salad is one of the easiest and popular appetizer or dessert of F [...]
  • Ginataang Langka
    Filipino Style Recipe: ginataang langka or jackfruit in coconut milk is another easy yet healt [...]
  • Lemon and Pepper Fish Fillet
    Filipino Style Recipe: lemon and pepper fish fillet is another low-carbohydrate dish. It is us [...]
  • KBL(Kadyos, Baboy, Langka)
    Filipino Style Recipe: KBL or Kadyos, Baboy at Langka is another simple and easy Filipino soup [...]

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Welcome to Filipino Style Recipe! Here’s my collection of local and foreign recipes that have been modified to suit Filipino taste. If you want to share your own recipes, feel free to send it to filipinostylerecipe@gmail.com. Make sure that your recipe is original and has a Filipino culture. Please support FSR, like us of Facebook. Share and enjoy cooking!

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