Cheesy Ground Beef Nachos

Filipino Style Recipe: Cheesy Ground Beef Nachos is a popular Mexican dish made of delicious corn tortilla chips loaded with various toppings and cheese sauce.

Estimated time of preparation: 15 minutes
Estimated time of cooking: 20 minutes
Good for 2-3 persons

Ingredients:
Corn tortilla chips

Salsa:
2 tomatoes, seeded and diced
100 grams sliced black olives
1/2 cup picked sliced jalapenos

Taco Meat:
500 grams ground beef
1 white onion, diced
1/2 teaspoon ground cumin
1 teaspoon chili powder
1/2 teaspoon garlic powder
1 teaspoon dried oregano
1/2 teaspoon cayenne pepper
salt to taste

Cheese Sauce:
1 cup shredded Cheddar cheese
1 tablespoon butter
3/4 cup low-fat milk, chilled
1/2 cup beef or chicken broth
1 tablespoon flour
1/2 teaspoon chili powder
1/2 teaspoon salt

Procedures:
Part 1
1. In a pan, heat oil then saute onion.
Add beef and seasoning then cook until brown and crumble. Drain and set aside.

Part 2
1. In a same pan, add butter and flour then stir until smooth.
2. Slowly add chilled milk then whisk constantly until smooth. Break any lumps.
3. Add broth and seasoning then simmer until bubbly and thickened.
4. Lower the heat then add shredded cheese, stir continuously until smooth. Set aside.

Part 3
1. In bowl, combine salsa ingredients then toss. Set aside

Part 4
1. In a serving plate, layer the tortilla chips evenly then top with taco meat, salsa then drizzle with cheese sauce. Top with extra salsa. Serve and enjoy!

Ham and Cheese Pizza Tortilla

Filipino Style Recipe: Ham and Cheese Pizza Tortilla is inspire to typical pizza made of oven-baked flat, round bread topped with tomato sauce, cheese and toppings.

Estimated time of preparation and cooking: 20 minutes

Good for 4 pizza tortillas

Ingredients:
4 pieces tortilla(8-10 inch diameter)
1 1/2 cup pizza sauce or tomato sauce
150 grams mozzarella cheese or quick melt, grated
100 grams sweet ham, cooked and cut into cubes

Procedures:
Part 1
1. Place tortilla in a flat surface, ladle enough pizza sauce into the center and spread it out in a spiral motion. Leave about 1/2 inch of unsauce tortilla at the edges.
2. Sprinkle shredded cheese on top then add and arrange ham evenly.
3. Spread shredded cheese on top of the toppings. Repeat for remaining pieces.

Party 2
1. Pre-heat oven over 200 degrees Fahrenheit then bake tortillas for 8-10 minutes or until the tortillas are crisp and the cheese is melted.
2. Remove from the oven then transfer to round sheet. Cut into 4-6 serving slices then serve with hot sauce.

MangoTortilla Rolls

Filipino Style Recipe: Mango tortilla rolls is another simple and easy Filipino meryenda(mid-afternoon snack). Mango Tortilla rolls is made of tortilla bread filled with ripe mangoes, carrots, cucumber and mayonnaise.

Estimated time of preparation: 30 minutes
Good for 10 pieces

Ingredients:
10 pieces tortillas
1 carrot, cut into strips
1 cucumber, cut into strips with skin intact
2 pieces ripe mangoes, cut into strips
3/4 cup mayonnaise

Procedures:
1. In a hot dry pan, heat tortilla for a few seconds then place in a flat surface.
2. Arrange 3-4 pieces each of cucumber, carrot, mango and fill with mayonnaise then roll.
3. Repeat the procedures for remaining pieces.
4. Cut into serving pieces before serve.

Homemade Pizza Tortilla

Filipino Style Recipe: Homemade Pizza Tortilla is inspire to typical pizza made of oven-baked flat, round bread topped with tomato sauce, cheese and various toppings. I had left-over tortillas from previous company outing. Since I had some ingredients for pizza making, I decided to used tortillas as alternative to pizza crust. I like thin-crust so it is a good idea to used tortillas. I also have a tight budget so I used hotdog slices as alternative to pepperoni. You may choose various toppings based on your budget and what you prefer. Good luck and enjoy!

Good for 4 pizza tortillas

Ingredients:
4 pieces tortilla(8-10 inch diameter)
1 1/2 cup pizza sauce or tomato sauce
150 grams mozzarella cheese or quick melt, grated

Toppings:
1 medium-sized white onion, minced
1 large-sized green bell pepper, slice thinly
1/2 cup pineapple tidbits
1/2 cup sliced button mushrooms
4 bacon slices, stir fry and cut into tidbits
4 pieces hotdog

Procedures:
Part 1.
1. In a pan, heat oil then fry the bacon but not too crispy. Drain on paper towel then cut into small pieces. Set aside.
2. In a same pan, fry hotdog then drain on paper towel. Slice diagonally then set aside.

Part 2
1. Place tortilla in a flat surface, ladle enough pizza sauce into the center and spread it out in a spiral motion. Leave about 1/2 inch of unsauced tortilla at the edges.
2. Sprinkle shredded cheese on top then arrange other toppings evenly.
3. Spread shredded cheese on top of the toppings. Repeat for remaining pieces.
4. Pre-heat oven over 200 degrees Fahrenheit then bake tortillas for 8-10 minutes or until the tortillas are crisp and the cheese is melted.
5. Remove from the oven then transfer to round sheet. Cut into 4-6 serving slices then serve with hot sauce.