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Posts tagged Meat

Chicken Binakol

May 12, 2013 ~ Written by vangiz ~ Leave a Comment
Chicken Binakol Filipino Style Recipe:Chicken binakol or binakol na manok is another chicken soup popular in Visayas Region specially in Iloilo. This is similar to tinolang manok, instead of regular water we used coconut water and coconut meat. This simple Filipino dish is traditionally cooked inside the bamboo and they used native chicken to give more aroma [...]
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Patatim

Apr 23, 2013 ~ Written by vangiz ~ 1 Comment
Patatim Filipino Style Recipe: Patatim is a special Filipino dish, basically pork leg boiled until very tender then cooked in a blend of soy sauce, oyster sauce, sugar and cornstarch. This recipe has a sweet and thick sauce and the meat is almost separates from the bone. The soda gives an extraordinary sweetness to this dish. This is another mouth-wa [...]
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Bulalo

Apr 16, 2013 ~ Written by vangiz ~ Leave a Comment
Bulalo Filipino Style Recipe: bulalo or bone marrow stew is another easy yet delicious Filipino soup dish. Bulalo is similar to beef stew(nilagang baka) instead we used beef shank or bone marrow. This is considered as one of the favorite dish of most Filipinos. Preparing this dish is so simple but time consuming because the beef simmered for at leas [...]
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Pork Mechado

Feb 26, 2013 ~ Written by vangiz ~ Leave a Comment
Pork Mechado Filipino Style Recipe: mechado recipe is a beef stew originally from Spanish that has become very popular in Filipino cuisine. A typical mechado dish consists of a beef but we will used pork in this recipe. The meat cooked in tomato sauce with potatoes, carrots and bell peppers then usually seasoned with soy sauce, bay leaves and vinegar. It [...]
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Ginisang Pechay(Sauteed Bok Choy with...

Feb 13, 2013 ~ Written by vangiz ~ Leave a Comment
Ginisang Pechay(Sauteed Bok Choy with Ground Meat) Filipino style recipe: ginisang pechay or sauteed bok choy with ground meat is another healthy yet affordable dish. Normally the ground pork or beef sauteed until tender then cooked and simmer with pechay, season with salt and pepper. Estimated time of preparation and cooking: 20-30 minutes Good for 4-5 persons Ingredients: 500 grams ground b [...]
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Pork Caldereta

Dec 19, 2012 ~ Written by vangiz ~ 1 Comment
Pork Caldereta Filipino style recipe: pork caldereta or kalderetang baboy is another tomato-based dish and commonly served by Filipinos. This is similar to beef caldereta and chicken caldereta. Normally the pork boiled until tender, then cooked in tomato sauce, bell pepper, carrots and potatoes. Some may add liver spread and cheese to make the sauce creamy. [...]
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Bagnet

Oct 19, 2012 ~ Written by vangiz ~ Leave a Comment
Bagnet Filipino Style Recipe: Bagnet is the Ilocano version of lechon kawali. This dish is the delicacy in Ilocos region. Normally the pork belly boiled and deep fried until crispy and blister on skin then serve with vinegar. Ingredients: 1 kilo pork belly(liempo), slice into 2 inch thick 5 gloves garlic, crushed 1 teaspoon peppercorns 2 tablespoon [...]
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Beef Salpicao

Jun 29, 2012 ~ Written by vangiz ~ 1 Comment
  Filipino Style Recipe: beef salpicao or beef with fried garlic is similar to Pinoy Beef Steak. Normally the beef marinade then sauteed and garnished with fried garlic. Estimated time of preparation: 2 hours and 10 minutes Estimated time of cooking: 30 minutes Good for 4 servings Ingredients: 1/2 kilo beef tenderloin, cut into cubes or strips [...]
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Creamy Chicken with Mushrooms

Jun 12, 2012 ~ Written by vangiz ~ 1 Comment
  Filipino Style Recipe: Craving for something creamy today? This recipe is perfect for you. Serve this creamy chicken with mushrooms over hot cooked rice, biscuits, or toast for a delicious lunch or light supper. Estimated time of preparation and cooking: 15 minutes Good for 4 servings Ingredients: 2 cups chicken, cooked and cut into cubed 1 c [...]
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Spicy Green Beans and Pork

Jun 10, 2012 ~ Written by vangiz ~ Leave a Comment
  Filipino Style Recipe: I first tried this dish when we went to Beijing for a vacation. It was winter then, so the spicyness of this dish is perfect for an additional heat. I tried it when I got back home and they loved it. You can adjust the chili garlic sauce depending on how spicy you want it to be. If you are not a fan of green beans, you [...]
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Featured Post

  • Chili Cheese Sticks(Dynamite)
    Filipino Style Recipe: Chili cheese sticks AKA dynamite is a simple and popular cheese sticks [...]
  • Beef Teriyaki Soup
    Filipino Style Recipe: beef teriyaki soup is a soup dish made of cooked or left-over beef teri [...]
  • Chicken with Mushroom Cream Sauce Recipe
    Filipino Style Recipe: chicken with mushroom cream sauce recipe is another low carbohydrates d [...]
  • Chicken Feet Adobo
    Filipino Style Recipe: chicken feet adobo or adobong paa ng manok is another popular adobo dis [...]
  • Daludal
    Filipino Style Recipe: daludal is a quick and easy vegetable dish popular in northern part of [...]
  • Grilled Stuffed Milkfish
    Filipino Style Recipe: grilled stuffed milkfish or inihaw na bangus is another popular dish in [...]
  • Stir Fry Cauliflower in Oyster Sauce
    Filipino Style Recipe: stir fry cauliflower in oyster sauce is another healthy low carbohydrat [...]
  • Creamy Beef and Mushrooms
    Filipino Style Recipe: creamy beef and mushrooms recipe is another low carbohydrate dish. Norm [...]

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Welcome to Filipino Style Recipe! Here’s my collection of local and foreign recipes that have been modified to suit Filipino taste. If you want to share your own recipes, feel free to send it to filipinostylerecipe@gmail.com. Make sure that your recipe is original and has a Filipino culture. Please support FSR, like us of Facebook. Share and enjoy cooking!

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