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Posts tagged Merienda

Quick Spaghetti Carbonara

May 02, 2013 ~ Written by vangiz ~ Leave a Comment
Quick Spaghetti Carbonara Filipino Style Recipe: A quick spaghetti carbonara is an easy and quick pasta dish that only takes 20 minutes or less. It is usually consist of pasta and a creamy white sauce topped with ham, mushrooms, olives, bell pepper and Parmesan cheese. Estimated time of preparation and cooking: 15-20 minutes. Good for 3-4 persons Ingredients: 200 gram [...]
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Vigan Empanada

May 01, 2013 ~ Written by vangiz ~ Leave a Comment
Vigan Empanada Filipino Style Recipe: Vigan Empanada is a popular authentic delicacy from Vigan, Ilocos. The filling is made of grated unripe papaya and raw egg, we also add sauteed vigan longganisa to make it special. The Wrap consists of rice flour, butter, water and food coloring then deep fried until crisp. This dish is commonly sold along the streets a [...]
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Kalamay Ube

Mar 11, 2013 ~ Written by vangiz ~ 1 Comment
Kalamay Ube Filipino Style Recipe: Kalamay ube is another Filipino dessert and meryenda(mid-afternoon snack) that is commonly sold along the streets. Kalamay ube is a chewy rice purple cake made of purple yum(ube). Purple yum comes boiled, peeled and grated then cook with coconut milk, rice flour and sugar until thick. Sprinkle with coconut curd(latik) t [...]
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Binatog

Mar 09, 2013 ~ Written by vangiz ~ Leave a Comment
Binatog Filipino Style Recipe: Binatog or boiled white corn with shredded coconut and sugar is another simple and easy Filipino meryenda(mid-afternoon snack) that is commonly sold along the streets. Binatog is made of boiled white hominy in water until start to break out then drain and serve warm in a bowl. Top with shredded coconut and sugar or salt [...]
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Kalingking(Sweet Potato Fritters)

Feb 28, 2013 ~ Written by vangiz ~ Leave a Comment
Kalingking(Sweet Potato Fritters) Filipino Style Recipe: Kalingking or sweet potato fritters is another typical Filipino meryenda(mid-afternoon snack). Kalingking is normally consists of sweet potato(kamote) cut into strips then dipped in a combination of flour, milk, salt and sugar then deep fried until golden brown. Kalingking is similar to maruya or banana fritters. Estima [...]
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Chili Cheese Sticks(Dynamite)

Feb 17, 2013 ~ Written by vangiz ~ 1 Comment
Chili Cheese Sticks(Dynamite) Filipino Style Recipe: Chili cheese sticks AKA dynamite is a simple and popular cheese sticks in Bacolod. Chili cheese stick is made of finger chili(siling haba) stuffed with cheese strips then wrapped in spring roll wrapper, deep fried until golden brown and crisp and served with your favorite dipping sauce. Estimated time of preparation and [...]
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Pancit Miki Guisado

Feb 05, 2013 ~ Written by vangiz ~ 1 Comment
Pancit Miki Guisado Filipino Style Recipe: pancit miki guisado is a stir fried noodle dish similar to pancit canton. Like other noodle dish, this recipe is made of pork meat, vegetables and miki noodles which is thinner compared to Lomi noodles. We added shrimps, squid balls and more vegetables to enhance the taste. Estimated time of preparation: 20-30 minutes E [...]
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Cheese Stick

Jan 18, 2013 ~ Written by vangiz ~ 2 Comments
Cheese Stick Filipino Style Recipe: cheese stick is another simple and easy Filipino meryenda(mid-afternoon snack) that is commonly sold along the streets. Cheese stick is made of cheese strips wrapped in spring roll wrapper then deep fried until golden brown. Then served with your favorite dipping sauce. Estimated time of preparation and cooking: 20-30 m [...]
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Puto Bumbong

Dec 14, 2012 ~ Written by vangiz ~ Leave a Comment
Puto Bumbong Filipino Style Recipe: puto bumbong is another Filipino delicacy that is usually served during Christmas season. This dish is commonly sold along the streets during Simbang gabi. Puto bumbong is a purple colored glutinous rice cake steamed in a small bamboo tube then flavored with butter or margarine then served with freshly grated coconut an [...]
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Kwek-Kwek

Dec 12, 2012 ~ Written by vangiz ~ 2 Comments
Kwek-Kwek Filipino Style Recipe: kwek-kwek is another popular Filipino meryenda(mid-afternoon snack) that is commonly sold along the streets. Kwek-kwek is a hard-boiled chicken eggs wrapped in orange batter then deep fried until golden brown. Estimated time of preparation: 10 minutes Estimated time of cooking: 20 minutes Ingredients: 12 pieces chicken [...]
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Featured Post

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  • Pork Mechado
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  • Ube Halaya
    Filipino Style Recipe: Ube Halaya is a Filipino dessert made from purple yam. The purple yam c [...]

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Welcome to Filipino Style Recipe! Here’s my collection of local and foreign recipes that have been modified to suit Filipino taste. If you want to share your own recipes, feel free to send it to filipinostylerecipe@gmail.com. Make sure that your recipe is original and has a Filipino culture. Please support FSR, like us of Facebook. Share and enjoy cooking!

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